kitchen story

Midwinter Khao Yai would like to express our gratitude toward MICHELIN Guide for honoring us as one of the recommended restaurants in 2024 for two consecutive years (2023 - 2024). The praises include our architecture, ambiance, and the farm-to-table concept that defines our cuisine.

Over the past 10 years, Chef Nor has played a significant role as the head chef at the Midwinter kitchen. As one of the #midwinterpeople, he is the key figure behind the scenes. With unwavering dedication, he brings joy through every dish, turning challenges into opportunities and creating a Variety Taste of Happiness. His efforts have transformed Midwinter Khao Yai into a go-to destination with marvelous dining moments. As always, we promise to maintain premium standards in every aspect.

The Michelin Guide Award for 2023 - 2024 offers Midwinter the opportunity to welcome and provide new experiences to our special guests. We believe these memorable experiences will be impactful from the very first moment you become part of our setting, surrounded by striking art and architecture amidst nature. Enjoy legendary tunes from our live band while savoring premium dishes from a main course, dessert, or beverages, all guaranteed by our chef and the Midwinter team.

The relaxing weather at Midwinter Khao Yai is perfect for any joyful hangouts with your favorite people. This magical time of year lets you feel the refreshing essence of Khao Yai, with greenish trees, blossoming flowers, and breathtaking nature. Immerse yourself in the natural beauty and adrift in the ambiance of golden hours, embracing a fresh vibe that sets this season apart from all others.

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