1989 Views |
As a chef, food isn’t just about tastes. It’s a piece of art that sometimes you need to go beyond your imagination boundary. Essentially, a dish you order reflects your lifestyle and taste of delicacy. That’s why at #Midwinterrestaurant, every dish is prepared with passion and perfection. Just like our signature dish “Spaghetti with Mixed Sausage and Pork Bolognese”
The dish is specially cooked with braised pork, sausage, and red wine sauce in a slow and moist-heat cooker until a red wine sauce is well aromatised. Then our chef finishes the dish with Parmesan cheese sprinkled on top.
Reserve for the special seat, please contact
082 452 8888
or inbox to directly book your seat